Detail

Baidyanath Kapardak Bhasma is an ayurvedic formulation obtained by calcinating cowries, a carbonate of calcium. It has antacid, alterative, diuretic

Product Overview

Baidyanath (Jhansi) Kapardak Bhasma is an ayurvedic formulation obtained by calcinating cowries, a carbonate of calcium. It has antacid, alterative, diuretic, anti-diarrheic, digestive and expectorant properties. It may help reduce indigestion, dyspepsia, abdominal pain, peptic ulcer, sprue syndrome, intestinal tuberculosis, cataract, otorrhea, enlarged spleen, liver, asthma and cough.

Key Ingredients:

• Kapardaka
• Lemon juice (Nimbu ka ras)
• Water

Key Benefits:

• This formulation acts as a digestive stimulant and has antacid properties that can reduce acid in the stomach and improve digestion
• It acts as an anodyne that can reduce the effect of pain caused due to various disorders in the body
• This product has antispasmodic properties that can reduce abdominal pain and cramps affecting the gastrointestinal, biliary or genitourinary tract
• It also has carminative properties that can reduce gas from the stomach or intestines to relieve flatulence or abdominal pain
• It can also prevent nausea and vomiting as it has antiemetic properties

Country Of Origin: India